Setlining for flathead catfish on the Wolf
Think of your favorite, mouth-watering fish fry. What species comes to mind? Beer-battered walleye? Pan-fried perch or maybe crappies or bluegills? Perhaps you prefer a delicious ocean fish, like grouper or red snapper?
Chances are, you probably aren’t thinking of catfish. Unless it’s a Wisconsin fish fry with the big, ugly flathead catfish as the star attraction.
Most channel catfish are tasty, but they definitely have a fishy taste.







